Jueyun Chili |
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Item TypeProcessing Time2 Days, 22 Hours |
Jueyun Chili is an Ingredient in Genshin Impact. Ingredients are materials used for cooking food, these are usually obtained as drops and can be found in the open world or it can be purchased from certain Merchants. Some ingredients need to be processed by using other ingredients which requires a certain amount of time to be prepared.
A spicy plant native to Liyue. Merely smelling it makes one hot and thirsty. Despite "Jueyun" being a part of its name, it does not usually grow in Jueyun Karst. The name seems to originate from its spiciness, which makes people want to run to the highest peaks of Jueyun and cool their mouths with chilly air.
Genshin Impact Jueyun Chili Information
- Item Type: Ingredient
- Source: Purchased, Foraged, Gardening
Where to get Jueyun Chili in Genshin Impact
- Found near lakes and river banks
- Purchased from Chef Mao
- Grown with Jueyun Chili Seed
- Processing/Gardening Time: 2 Days, 22 Hours
Jueyun Chili Usage in Genshin Impact
Food Usage:
- Black-Back Perch Stew
- Chili-Mince Cornbread Buns
- Flash-Fried Filet
- Jade Parcel
- Jueyun Chili Chicken
- Mint Salad
- Minty Meat Rolls
- Qingce Stir Fry
- Rockin' Riffin' Chicken!
- Stir-Fried Filet
- Wanmin Restaurant's Boiled Fish
Other Items Usage:
- Xiangling uses this material for ascension
Jueyun Chili Notes & Tips
- Jueyun Chili Genshin Impact notes, tips, and trivia go here.
| Genshin Impact Ingredients |
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Almond ♦ Bacon ♦ Bamboo Shoot ♦ Berry ♦ Bird Egg ♦ Butter ♦ Cabbage ♦ Calla Lily ♦ Carrot ♦ Cheese ♦ Chilled Meat ♦ Crab ♦ Crab Roe ♦ Cream ♦ Fish ♦ Flour ♦ Fowl ♦ Ham ♦ Horsetail ♦ Jam ♦ Lavender Melon ♦ Lotus Head ♦ Matsutake ♦ Milk ♦ Mint ♦ Mushroom ♦ Onion ♦ Pepper ♦ Pinecone ♦ Potato ♦ Qingxin ♦ Radish ♦ Raw Meat ♦ Rice ♦ Salt ♦ Sausage ♦ Seagrass ♦ Shrimp Meat ♦ Small Lamp Grass ♦ Smoked Fowl ♦ Snapdragon ♦ Sugar ♦ Sweet Flower ♦ Tofu ♦ Tomato ♦ Unagi Meat ♦ Violetgrass ♦ Wheat |
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